Inc. – News /news Mon, 04 Jun 2018 13:32:44 +0000 en-US hourly 1 https://wordpress.org/?v=7.0.2 /wp-content/themes/b/bates-framework/styles/images/bates-favicon.png Inc. – News /news 32 32 Stonyfield Farm chairman to speak at ÀÖ²¥´«Ã½ screening of 'Food, Inc.' /news/2009/09/29/food-inc/ /news/2009/09/29/food-inc/#respond Tue, 29 Sep 2009 17:30:37 +0000 http://home.bates.edu/?p=13307 A ÀÖ²¥´«Ã½ College screening of the food-industry exposé Food, Inc. will be followed by a question-and-answer session with the director of ÀÖ²¥´«Ã½ Dining Services and with Gary Hirshberg P’13, head of organic yogurt producer . Gary Hirshberg

The screening begins at 7 p.m. Saturday, Oct. 3, in Olin Arts Concert Hall, 75 Russell St. The film is 90 minutes long.

appears in the film, which scrutinizes the food we eat and how it is produced. He’ll be joined in the ÀÖ²¥´«Ã½ event by college Dining Services Director Christine Schwartz. The event is open to the public at no cost. For more information, please call 207-786-6476.

Produced and directed by Robert Kenner, aims to reveal the inside story of American food, the corporations that often place greater value on profit than consumer health, and the regulatory agencies, like the USDA and FDA, that oversee the industry.

Called “an essential, indelible documentary” by Rolling Stone critic Peter Travers, Food, Inc. features interviews with such respected experts as Eric Schlosser, author of Fast Food Nation, and Omnivore’s Dilemma author Michael Pollan. Food-industry figures striving to change the status quo, like Polyface Farms’ Joel Salatin and Stonyfield’s Hirshberg, are featured describing their efforts to improve the quality of the food Americans consume.

Now chairman, president and “CE-Yo” of Stonyfield, Hirshberg came to the organization in 1983 as director of the Rural Education Center, the small organic farming school (with only seven cows) that spawned the yogurt operation. A renowned speaker on topics such as sustainability, organic agriculture and socially responsible business practices, Hirschberg is author of the 2008 book Stirring It Up: How to Make Money and Save the World (Hyperion).

The Londonderry, N.H.-based Stonyfield joined forces with Groupe Danone in 2001 to create Stonyfield Europe, of which Hirschberg was named managing director in 2005. Today, Stonyfield Farm makes an estimated $320 million in annual sales while always keeping its social and environmental missions square in its sights.

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Clean Sweep sets record, raising more than $21,000 for local nonprofits /news/2009/07/02/clean-sweep-sets-record/ /news/2009/07/02/clean-sweep-sets-record/#respond Thu, 02 Jul 2009 17:03:50 +0000 http://batesviews.net/?p=5074 The ninth Clean Sweep sale takes place from 8 a.m. to 3 p.m. Saturday, June 20, at the college's Underhill Arena, 145 Russell St. The sale is open to the public. To learn more, please contact Rosenbach at 207-786-8367 or jrosenba@bates.edu.

 When ÀÖ²¥´«Ã½ College environmental coordinator Julie Rosenbach places cartons marked "Clean Sweep" in the college's dorms each spring, students know just what to do.

In those cartons and at the college's ice arena, they drop off small furnishings, electronics, sports gear and other useable stuff they won't take along when they leave campus this spring. These goodies will be offered for sale at Clean Sweep, ÀÖ²¥´«Ã½' annual "garage sale" that keeps truckloads of useful items out of the waste stream and raises money for nonprofit organizations in the region.

(NOTE: The summer 2009 edition of "ÀÖ²¥´«Ã½ Invites You," ÀÖ²¥´«Ã½ College's events calendar, incorrectly stated that the public is invited to help staff or donate items to Clean Sweep.We regret the error.)

ÀÖ²¥´«Ã½ is one of a number of colleges and universities nationwide that benefit both the environment and their communities each year by selling possessions donated by students as they head out at the end of the academic year.

ÀÖ²¥´«Ã½' event has become a tradition on campus and in the region. Different nonprofits participate every year and the boxes Rosenbach places in dormitories are always filled to overflowing.

"People look forward to the sale. They expect it," Rosenbach says. "And they really like being a part of it."

This year, at least 10 nonprofit organizations will be taking part by collecting goods from around campus, helping organize the sale or volunteering at the event.

ÀÖ²¥´«Ã½’ ninth annual Clean Sweep, a “garage sale” of usable goods donated by departing students, raised a record $21,400 in proceeds that will be divided among local nonprofit organizations.

A community tradition, the sale on June 20 drew swarms of eager bargain-hunters to the college’s Underhill Arena, on Russell Street.
“More than 100 volunteers from 14 organizations spent over 1,000 hours collecting, cleaning, organizing and pricing items for the sale,” says Julie Rosenbach, event organizer and the college’s environmental coordinator. “Items filled the arena — we had more than 90 tables full of stuff, plus rows of lamps, furniture, appliances and electronics.”

Items donated by ÀÖ²¥´«Ã½ students and other members of the college community also included sporting goods, housewares, books, toys, clothes and shoes.

ÀÖ²¥´«Ã½ is one of a number of colleges and universities nationwide that benefit both local nonprofit organizations and the environment by selling useful possessions donated by students as they head out at the end of the academic year.

The sale both keeps unwanted possessions out of the waste stream and raises money for the organizations. Nonprofits supply volunteers to help staff the event, and in return receive a share of the proceeds proportionate to the amount of time volunteered.

The beneficiaries of the event were: the Caleb Garden Club; Common Ties Mental Health Services; First Universalist Church, Auburn; the Justice, Ecology and Democracy Collective, Greene; Life Center; Literacy Volunteers-Androscoggin; Lots to Gardens; Maine Fair Trade Campaign; Maine People’s Alliance; New Beginnings, Inc.; the St. Andre Home; the Share Center, Auburn; Somali Bantu Community Association; and TriCounty Mental Health Services.

Last year’s sale raised $11,897, divided by 14 local nonprofit organizations. The total for 2007 was around $18,000.

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David Barlow '79, Molecular Insight chairman, to speak /news/2004/04/21/david-barlow/ /news/2004/04/21/david-barlow/#respond Wed, 21 Apr 2004 13:30:50 +0000 http://home.bates.edu/?p=33819

David Barlow

The ÀÖ²¥´«Ã½ College Seminar Series on Entrepreneurship presents David Barlow, a member of the college’s class of 1979 and the head of Molecular Insight Pharmaceuticals, Inc., in a discussion of his work at 7 p.m. Monday, April 26, in Chase Hall Lounge, Campus Avenue.

Sponsored by the ÀÖ²¥´«Ã½ Office of Career Services, the talk is open to the public at no charge. A short networking session with refreshments follows. For more information, please call 207-786-6232.

A ÀÖ²¥´«Ã½ College trustee, Barlow is chairman and CEO of Molecular Insight, an emerging biopharmaceutical company focused on developing innovative molecular-imaging pharmaceuticals and targeted radiotherapeutics for cancer. Barlow joined the Cambridge, Mass.-based firm in March 2000 as chairman and added the CEO responsibilities in January 2003.

With more than a quarter-century of distinguished service in the global biopharmaceutical industry, Barlow has built high-performance companies and brought successful products from concept to global markets. He was previously president of Sepracor Pharmaceuticals, where he was instrumental in creating a strategy resulting in the first fully integrated chemistry-based pharmaceutical company in decades.

During his six-year tenure, Sepracor’s valuation increased from roughly $80 million to nearly $5 billion and its staff grew from 30 to several hundred employees. The firm created substantial corporate partnerships with such companies as Schering-Plough, Eli Lilly and J&J, and raised more than $500 million in the public market.

Barlow serves as a trustee of McLean Hospital and Newton Country Day School in addition to ÀÖ²¥´«Ã½, and is a member of the President’s Council at Massachusetts General Hospital. He earned his M.B.A. from Stanford University Graduate School of Business, where he is a frequent lecturer on strategic public policy and the biopharmaceutical industry.

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